Chocolate Pecan Pie In A Jar

The answer when you don't have hours to spend in the kitchen! From deep in the heart of Texas, in the tiny town of San Saba, comes Chocolate Pecan Pie in-a-Jar - an extraordinary mix you have to try to believe!
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Simply add eggs and butter to this delicious pecan pie filling, pour into a prepared pie shell, and bake! You'll have an amazing pecan pie in a fraction of the time. Easy to follow instructions are included with every jar. Each jar makes 1 - 9" deep dish pie or 2 - 9" pies.

  • Loaded with pecans and chocolate.
  • Simply add eggs and butter, pour into a prepared pie shell, and bake.
  • Serve warm with a dollop of freshly whipped cream.
  • Make this pie your own! Use butter for a richer pie, or margarine for a lighter version. For a perfect low-fat pie with NO margarine, use 4 eggs.


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